COCONUT SESAME RAMEN

COCONUT SESAME RAMEN

I could eat noodles all my life, every day. Ramen is my definition of comfort food. Huge bowl, the most aromatic broth and a whole array of bits to choose from. I love how versatile ramen can be and you can make it from almost anything. There are no strict rules, and...
CREAMY MILLET AUBERGINES BAKE

CREAMY MILLET AUBERGINES BAKE

This bake will knock your socks off! It is rich, creamy and so satisfying, all thanks to millet and oat bechamel. You will be surprised how those cooked grains transform into this rich, creamy sauce! Fluffy and light, it crispens up in the oven and turns golden brown....
QUICK POTATO PARATHAS

QUICK POTATO PARATHAS

These will steal your heart after the first bite. These quick potato parathas are fluffy, spicy, soft and so addictive, you won’t be able to stop reaching for one more! They are great to mop up the curry or ideal for a traditional Indian breakfast, topped with...
MARROW AND TOMATO QUICK STEW

MARROW AND TOMATO QUICK STEW

This super-simple dish takes me straight back to Poland, it is warm September, we are spending time in our little cottage in a small village. The kitchen is very small and basic, so whatever we would cook, must be simple. Local greengrocers will be full of seasonal...
THE BEST NO FISH PIE

THE BEST NO FISH PIE

This faux fish pie recipe is my absolute favourite! I was experimenting with lots of ingredients and combinations to substitute familiar flavours and textures- artichokes hearts turned out to be an absolute winner. This pie is creamy, full of sea aromas and covered...