VEGAN WEDDING BUFFET
What? Vegan wedding buffet? But what would my guest say? Trust me, they will say HELL YES! As long as the food is vibrant, delicious, exciting and beautiful of course! No one will miss the meat, because no one will even remember that it exists! Everyone will be...
REAL VEGGIE BURGERS
A long, long time ago, before all mock meat was invented and brought to every supermarket, there was a humble veg burger. Made of simple vegetables, hence its name. I remember some awful ones, mostly flour, carrots and some peas, seasoned with an excessive amount of...
SPICY TOFU SALAD WRAPS
This is such a good way of using tofu when you are craving something lighter. Don't get me wrong, I love sticky, fried tofu covered in teriyaki sauce, with a big bowl of noodles. But when the weather is hot, and I cannot even look at the gas hob, this recipe is just...
VEGAN CHICK’N CAESAR SALAD
This salad is so much more than just a few leaves thrown on the plate! It comes together in a few minutes, and you can prepare pretty much everything n advance. If you don't have time to make my seitan tofu chick'n, that's totally ok, as the salad will be amazing...
MUSHROOM AND CARAMELISED ONIONS RAMEN
This ramen is sensational, flavours are rich, sweet, deep and with each spoonful, you discover another layer. First, sweet caramelised onions, then, richness coming from the mushrooms, umami from reduced soy sauce, and mellowness of miso. Topped with shitake, crispy...
COCONUT SESAME RAMEN
I could eat noodles all my life, every day. Ramen is my definition of comfort food. Huge bowl, the most aromatic broth and a whole array of bits to choose from. I love how versatile ramen can be and you can make it from almost anything. There are no strict rules, and...
CREAMY MILLET AUBERGINES BAKE
This bake will knock your socks off! It is rich, creamy and so satisfying, all thanks to millet and oat bechamel. You will be surprised how those cooked grains transform into this rich, creamy sauce! Fluffy and light, it crispens up in the oven and turns golden brown....
QUICK POTATO PARATHAS
These will steal your heart after the first bite. These quick potato parathas are fluffy, spicy, soft and so addictive, you won't be able to stop reaching for one more! They are great to mop up the curry or ideal for a traditional Indian breakfast, topped with some...
MARROW AND TOMATO QUICK STEW
This super-simple dish takes me straight back to Poland, it is warm September, we are spending time in our little cottage in a small village. The kitchen is very small and basic, so whatever we would cook, must be simple. Local greengrocers will be full of seasonal...
THE BEST NO FISH PIE
This faux fish pie recipe is my absolute favourite! I was experimenting with lots of ingredients and combinations to substitute familiar flavours and textures- artichokes hearts turned out to be an absolute winner. This pie is creamy, full of sea aromas and covered...
SMOKED VEGAN MISO CHEDDAR
This cheese is not for the faint-hearted! It is smoky, rich, salty, tangy and really bold. All thanks to intensive aromas of miso and added liquid smoke. It is creamy but holds its shape well so it can be sliced. It tastes fantastic with crackers or some vegetables,...
THE BEST VEGAN FETA
This is probably the best feta recipe I have tried and tested many times. It is tangy, salty, crumbly, anything you expect from this Greek-style cheese. You can experiment here as well, by reducing the amount of agar, so your feta will be more spreadable, something...
MUSHROOM SEITAN STEAK
This mushroom seitan steak is so tender and moist, and its texture is a bit different to my other seitan recipes. It is much softer and juicy, thanks to sitting in the marinade and absorbing all the juices. You can use it in a variety of ways, as a traditional steak,...
VEGAN FLUFFY PANCAKES
I love cooking. I truly truly do, and I spend a lot of time in the kitchen. Even my desk and laptop are set up in the kitchen corner, I just love being around pots, spices smells as they inspire me and make me feel cosy. BUT... I'm also the most impatient,...